Desserts can be healthy and not harmful to your figure and health!
At the master class with the pastry chef you can learn how to turn the classic desserts into healthy, what and how to replace less healthy products without harming the structure of desserts and taste.
BY TAKING AN ONLINE MASTER CLASS “HEALTHY DESSERTS” YOU WILL BE ABLE TO:
- Practically understand how to create confectionery products with low-calorie content
- Learn what products can be used to make your desserts “wholesome
- Learn to cook a variety of European desserts
- Update the dessert menu of your home business or restaurant and increase customer loyalty
WHO IS THE WORKSHOP FOR?
- Dietitians. In this course, you’ll learn all the basics for putting together a more professional restaurant wholesome menu
- For home cooks. If you want to cook delicious desserts and spoil your family with them, this master class is for you
- For chefs. Any restaurant will get a kudos if you add health-conscious items to the base of the menu. You’ll learn more than 5 ready-to-use recipes that you can literally put on the menu right away, thereby increasing customer loyalty.
SYLLABUS
- Mousse with fruit puree, almond milk and chia
- Cheesecake with kiwi confit
- Yogurt panna cotta
- Whole grain muffins with carrots
- Tart with bitter chocolate and nuts