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Linda Harwell

Linda Harwell

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Recent Posts

The world’s most unusual desserts
The best places for employment of professional bakers and confectioners
The most popular wedding cakes in 2022

Courses

Professional Pastry Chef
Course Confectioner Advanced
Pastry Chef Expert Course

September 2026
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732-463-0186
Write to us:
[email protected]
Come:
1935 Finwood Road, Piscataway
From 10:00 am to 6:00 pm

Courses

Professional Pastry Chef
Course Confectioner Advanced
Pastry Chef Expert Course

Online

French Pastry Making
Master class Useful desserts
Macaroons

Recent Posts

The world’s most unusual desserts
The best places for employment of professional bakers and confectioners
The most popular wedding cakes in 2022

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